Name: Sharwood's Japanese Teriyaki Sauce
Brand: British Chemist
Rating: 5.0 (1279 reviews)

Sharwood’s Japanese Teriyaki Sauce

Case Size: 420g

£3.25 inc. VAT

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Description

Flavour Teriyaki
Brand Sharwood’s
Allergen information Contains: Wheat, Soy
Package weight 420 Grams
Unit count 420 gram

Uses / Instructions

Join an exciting East Asian taste adventure with our delicious Sharwood's Japanese Teriyaki Sauce. It's easy... Add: 3-4 Chicken breast (thinly sliced). 2-3 Sliced spring onions. A handful of mangetout. A handful of tender stem broccoli. Cook: 1: Simply fry the chicken in a little oil over a high heat for 4-5 minutes until browned. 2: Add the vegetables and fry for a further 2 minutes, stirring often. 3: Add the Sharwood's Teriyaki Sauce and stir through for 1 minute. Ensure food is thoroughly cooked and piping hot before serving. Serves 4. Storage Store in a cool dry place. Once opened refrigerate & use within 3 days. Best Before End: See Cap Package Type Jar

Warnings

See packaging/patient information leaflet for details.

Side Effects

See packaging/patient information leaflet for details.

Ingredients

Water, Black Treacle (11%), Sugar, Light Soy Sauce (5%) (Soy Extract (Water, Salt, Soya Beans, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin)), Barley Malt Extract, Spirit Vinegar, Salt, Sugar), Modified Maize Starch, Ginger Pur?e (3.5%), Garlic Pur?e (2.5%), Rice Vinegar, Onion Powder, Colour (Plain Caramel), Acidity Regulator (Lactic Acid)