Description
Dry cured then oak-smoked for a firm texture and rich flavour, British Pork
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£4.23
These items are centrally stocked and delivery times are up to 10 days to reduce carbon emissions and help keep our planet green.
Dry cured then oak-smoked for a firm texture and rich flavour, British Pork
Case Size | 210g |
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Sold By -British Chemist
Owner
Add to basketSold By -British Chemist
Owner
Add to basketSold By -British Chemist
Owner
Add to basketSold By -British Chemist
Owner
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