Contains Sachets of: seasoning powder, seasoning oil, sweet soy sauce, chilli powder, fried onion
Halal
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Storage
Best before: see front imprint
Store in a cool dry place
Preparation and Usage
Preparation
1* Simmer in 400ml boiling water
2 Add seasonings
3 Drain the water
4 Mix with seasonings
5 Ready to be served
* Alternative
Boil in 400ml of water for 5 minutes on 850W
Instructions:
1) Place noodles in briskly boiling water (400 ml) and simmer for 3 minutes.
2) Mix all seasoning sachets (according to taste) in a bowl while noodles are being cooked.
3) Drain the water.
4) Add noodles to the seasonings, and mix well.
Package Type
Wrap
Other Information
Full Product Name:
Instant fried spicy noodles
Noodles 83,7%: Wheat Flour, Refined Palm Oil (Refined Palm Oil, Antioxidant E319), Salt, Acidity Regulators: E452, E501, E500, Thickener: E412, Colour: E101, Seasoning Oil 6,0%: Refined Palm Oil (Refined Palm Oil, Antioxidant E319), Chili, Garlic, Shallot, Paprika, Seasoning Powder 4,7%: Salt, Sugar, Flavouring (contains Soybean, Gluten, Celery), Flavour Enhancers: E621, E631, E627, Onion, Garlic, Anticaking Agent: E551, Sweet Soy Sauce 3,6%: Sugar, Water, Salt, Wheat, Soybean, Spices, Sesame Oil, Fried Shallot 1,2%: Shallot, Refined Palm Oil (Refined Palm Oil, Antioxidant E319); Chili Powder 0,8%
Dietary Information
Contains Celery, Contains Cereals Containing Gluten, Contains Sesame, Contains Soya, Contains Wheat
Case Size | 12 |
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Sold By - British Chemist
Sale!Sold By - British Chemist
Sale!Sold By - British Chemist
Sale!Sold By - British Chemist
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