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Scott’s contain thicker rolled porage oats
We carefully grade and select each grain so that only the best oats go into every pack
Scott’s Old Fashioned Porage Oats have been milled in Scotland since 1880
To create our own distinctive taste the oats are rolled thicker and are gently kilned
Suitable for Vegans
Storage
Store in a Cool, Dry Place
Once opened, porage is best eaten within two months.
Or it lasts longer if you store it in an airtight container.
Preparation and Usage
On The Hob:
Mix 40g of oats with 195ml of milk (or cold water) in a saucepan and bring to the boil.
Simmer for 6 minutes, stirring occasionally.
Serve with sugar or salt to taste.
Remember, Guid Gear Comes in SMA’ Bulk
Meaning good things come in small packages. Or small(ish) bowls.
In The Microwave
If you’re pushed for time, then you can prepare Scott’s in the microwave (it’s probably best to try and make sure no one is watching)
Mix 40g of oats with 195ml of milk (or cold water) and stir.
Microwave your oats, uncovered, on High (minimum 800w, category E) for 2 1/2 minutes.
Remove with care as the bowl may be hot. (And you don’t want to drop your Scott’s.) Then enjoy.
Recipes
Family Recipes
Flapjacks
Preparation and cooking time: 30 minutes
Makes 8 wedges
Just add sultanas to this recipe for a fruity flavour.
125g butter or cooking margarine
125g demerara sugar
5 tbsp golden syrup
225g Scott’s Old Fashioned Porage Oats
1tsp ground ginger
Preheat oven to 190C, 375F, Gas Mark 5. Grease a 20cm sandwich tin.
Melt butter in a large pan and stir in the sugar and syrup. Add the Scott’s Old Fashioned Porage Oats and ground ginger and mix well.
Using the back of a metal spoon press mixture evenly over the base of the tin and smooth over.
Bake for 20 minutes. Cool for 15 minutes in the tin, then score into 8 wedges.
Cool completely, turn out and break into wedges.
Look out for other delicious recipes on our Scott’s Old Fashioned Porage Oats packs.
Package Type
Unspecified Pack
Recycling Information
Box – Recycle
Other Information
Full Product Name:
Rolled Oats
Cooking Guidelines
Hob – From Ambient. Mix 40g of oats with 195ml of milk (or cold water) in a saucepan and bring to the boil.
Simmer for 6 minutes, stirring occasionally.
Serve with sugar or salt to taste.
Remember, Guid Gear Comes in SMA’ Bulk.
Meaning good things come in small packages. Or small(ish) bowls.; Microwave – From Ambient. If you’re pushed for time, then you can prepare Scott’s in the microwave (it’s probably best to try and make sure no one is watching)
Mix 40g of oats with 195ml of milk (or cold water) and stir.
Microwave your oats, uncovered, on High (minimum 800w, category E) for 2 1/2 minutes.
Remove with care as the bowl may be hot. (And you don’t want to drop your Scott’s.) Then enjoy.
100% Scott’s Rolled Oats, without anythin’ added
Dietary Information
May Contain Barley, May Contain Wheat
| Case Size | 10 |
|---|
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