Description
With lactose-free milk
With lactose-free milk (lactose <0.1g/100g)Specifically formulated for people intolerant to gluten.
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£21.29 inc. VAT
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Out of stock
Storage
To be kept in the refrigerator at +8°C.
Do not refreeze the product.
Package Type
Bag
Other Information
Full Product Name:
Gluten-free sponge cake with lactose-free milk filling – defrosted.
Lactose-free Whole Milk 31%, Sugar, Palm Fat, Lactose Free Skimmed Milk Powder 7%, Rice Flour, Maize Starch, Dextrose, Egg Powder, Sunflower Oil, Glucose Syrup, Skimmed Cocoa Powder*, Water, Rice Starch, Maize Flour, Raising Agents: Disodium Diphosphate, Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate, Emulsifier: Mono- and Diglycerides of Fatty Acids, Natural Flavours, Salt, Thickeners: Locust Bean Gum, Xanthan Gum, *Rainforest Alliance Certified Cocoa
Dietary Information
Contains Eggs, May Contain Hazelnuts, Contains Milk, May Contain Nuts, May Contain Peanuts, May Contain Soya, Free From Wheat
Case Size | 10 |
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Sold By -British Chemist
Owner
Add to basketSold By -British Chemist
Owner
Add to basketSold By -British Chemist
Owner
Add to basketSold By -British Chemist
Owner
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