Description
Gluten free sandwich platter consisting of 4 quarters of hard-boiled egg, cress and seasoned mayonnaise on gluten free seeded bread and 4 quarters of chicken and seasoned mayonnaise on gluten free seeded bread.
Uses / Instructions
Package Type
Sleeve
Storage
Keep refrigerated. Once opened, consume immediately.
For use by dates see individual packs.
Recycling Information
Whole Packaging - Recycle
Warnings
See packaging/patient information leaflet for details.
Side Effects
See packaging/patient information leaflet for details.
Ingredients
Chicken Salad:
Water, Chicken (21%) (Chicken Breast, Rice Starch, Water, Salt), Tomato (8%), Tapioca Starch, Cucumber (6%), Lettuce (6%), Rapeseed Oil, Rice Flour, Bamboo Fibre, Sunflower Seeds, Potato Starch, Dried Egg White, Thickeners (Hydroxypropyl Methyl Cellulose, Xanthan Gum, Sodium Carboxymethylcellulose), Golden Linseed Flour, Sugar, Psyllium Husk Powder, Maize Starch, Millet Seeds, Humectant (Glycerol), Golden Linseed, Maize Germ, Brown Linseed, Salt, Egg Yolk, Cornflour, Yeast, Spirit Vinegar, Poppy Seeds, Black Pepper, White Wine Vinegar, Dried Garlic, Garlic Powder, Onion Powder, Mustard Seeds, Caramelised Sugar, Emulsifier (Mono- and Diglycerides of Fatty Acids)
Mature Cheddar Cheese:
Mature Cheddar Cheese (Milk) (23%), Water, Tomato (21%), Tapioca Starch, Rapeseed Oil, Rice Flour, Bamboo Fibre, Sunflower Seeds, Potato Starch, Dried Egg White, Thickeners (Hydroxypropyl Methyl Cellulose, Xanthan Gum, Sodium Carboxymethylcellulose), Golden Linseed Flour, Sugar, Psyllium Husk Powder, Maize Starch, Millet Seeds, Humectant (Glycerol), Golden Linseed, Maize Germ, Brown Linseed, Cornflour, Salt, Egg Yolk, Yeast, Spirit Vinegar, Poppy Seeds, Pasteurised Egg, Concentrated Lemon Juice, Mustard Seeds, Caramelised Sugar, Emulsifier (Mono- and Diglycerides of Fatty Acids)