Description
Light and fluffy, our croissants are made using traditional methods to give an authentic French taste. We have continued to bake our croissants using traditional methods and the finest ingredients to provide a taste that all the family can enjoy.
Uses / Instructions
Preparation And Usage
Why Not Try...
Croissants for bunch
Try something different with our Croissants, just spread some cream cheese, add sliced cucumber and smoked salmon, then garnish with chopped chives.
Pop in the oven for 2-3 minutes until warm and crispy. Enjoy sweet or savoury!
Package Type
Bag
Storage
Store in a cool dry place. Once opened, seal tightly with the bag tie.
Suitable for freezing
Ideally freeze as soon as possible after purchase. Defrost thoroughly for a minimum of 3 hours at room temperature. Once defrosted, use on the same day and do not refreeze.
Best before: see front of pack.
Warnings
See packaging/patient information leaflet for details.
Side Effects
See packaging/patient information leaflet for details.
Ingredients
Wheat Flour 46%, Concentrated Butter 16% (Milk), Water, Sugar, Levain 7% (Wheat Flour 4%, Water, Salt), Rapeseed Oil, Yeast, Wheat Gluten, Wheat Proteins, Psyllium Fibre, Emulsifier: Mono and Diglycerides of Fatty Acids, Salt, Carrot Extract, Flavouring (Milk), Antioxidant: Ascorbic Acid, Milk Proteins
Wheat Flour 46%, Concentrated Butter 16% (Milk), Water, Sugar, Levain 7% (Wheat Flour 4%, Water, Salt), Rapeseed Oil, Yeast, Wheat Gluten, Wheat Proteins, Psyllium Fibre, Emulsifier: Mono and Diglycerides of Fatty Acids, Salt, Carrot Extract, Flavouring (Milk), Antioxidant: Ascorbic Acid, Milk Proteins