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Dr. Oetker Chocolate Chunks are bake stable, which means they will hold their shape and their indulgent chocolatey bite when baked into your cakes, cupcakes, brownies or muffins.
Why not try placing the bag in a jug of warm water to melt the chocolate chips, once melted snip to corner of the pack and use to drizzle the chocolate.
Chunks hold shape when baked into delicious cookies and muffins, Chunks can be melted for use in a wide range of recipes, Smooth, creamy chocolatey flavour
Storage
Store in a cool, dry place.
Preparation and Usage
Get Baking!
Delicious baked into cookies, muffins and brownies, simply stir into the mix before baking.
Package Type
Bag
Recycling Information
Bag – Plastic – Not Currently Recycled
Other Information
Full Product Name:
Milk Chocolate Chunks
Sugar, Whole milk powder, Cocoa butter, Cocoa mass, Whey powder (milk), Skimmed milk powder, Emulsifier (soya lecithins), Flavouring, Cocoa solids 20% minimum, Milk solids 20% minimum
Dietary Information
Contains Milk, Contains Soya
| Case Size | 9 |
|---|
Sold By -British Chemist
Owner
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Sold By -British Chemist
Owner
Add to basket
Sold By -British Chemist
Owner
Add to basket
Sold By -British Chemist
Owner
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