Description
Pad Thai is a light and fragrant noodle dish with tamarind, garlic, peanuts and shallots.
Kit contains individual sachets of Pad Thai paste, rice noodles and crushed peanuts. Only three quick and easy steps are needed to create this mild street food classic.
The secret to great Thai dishes is the freshness and balance of Thai ingredients that are ground into paste. At Blue Dragon, we grind our paste in Thailand to capture all the rich flavours.
Don’t forget your prawns, spring onions, beansprouts and an egg.
Fragrant noodle dish, Ready in 3 easy steps, Chilli rating – mild – 1, Suitable for vegetarians and vegans
Uses / Instructions
Storage
Store in a cool, dry place. Once opened keep refrigerated and consume within 3 days.
Preparation and Usage
Feeling inspired?
We love to personalise our Pad Thai with these handy tips:
Add some fresh chillies for more heat.
Try the dish with chicken instead of prawns.
Add a teaspoon of fish sauce and palm or caster sugar to finish with a balanced flavour.
Serve with some sushi ginger on top for an added flavour kick.
Recipes
Bring a pan of water to the boil and add a pinch of salt. Empty the noodles into the pan, making sure they’re covered, and cook for 4 minutes or until soft. Rinse in cold water, drain and set aside.
Get your wok smoking hot and add a splash of oil. Fry the prawns for 2 minutes (or until cooked if using raw prawns). Add the egg to the pan and stir until it looks scrambled.
Add the cooked rice noodles and Pad Thai paste to the pan and stir fry for 2 minutes until the noodles are hot. Add most of the peanuts, the spring onions, beansprouts and the lime juice and stir together.
Give the dish a good mix and serve with a final scattering of peanuts and a lime wedge.
For an authentic Pad Thai we use…
Serves 2
1 tbsp vegetable oil
Blue Dragon Pad Thai
200g prawns
A handful of beansprouts
2-3 spring onions
1 egg
1/2 fresh lime, squeezed
Blue Dragon Fish Sauce and palm or caster sugar to taste
Enjoy!!
Package Type
Sleeve
Other Information
Full Product Name:
Individual sachets of Pad Thai paste, rice noodles and crushed peanuts.
Usage:
2 Servings
Ingredients
Rice Noodles (47%) [Rice, Tapioca Starch], Pad Thai Paste (45%) [Sugar, Soybean Oil, Shallot (6%), Tamarind Paste (5.5%) [Tamarind, Water], Tomato Paste, Distilled Vinegar, Garlic (2%), Salt, Colour (Paprika Extract), Antioxidant (E306), Chilli Extract], Crushed Peanuts (8%)
Dietary Information
May Contain Nuts, Contains Peanuts, May Contain Sesame, Contains Soya
