Uses / Instructions
Storage
After opening, refrigerate for up to 3 days.
Best before: see lid.
Preparation and Usage
In the delicious crispy bits we trust
Cooking instructions:
1. Fry 500g of mince for about 5 mins until sizzly and brown.
2. Add your Dolmio Lasagne Tomato sauce and stir through. Coat the ovenproof dish with a layer of sauce, cover with lasagne sheets and add Dolmio Creamy Lasagne sauce.
3. Then layer with any ingredients you wish. All beautifully uneven. Grate cheese on top. Bang cheese grater for extra bits.
4. Put your Lasagne in a hot oven at 180C/Gas mark 4 for 30 mins. Allow to stand for 1 min before serving. Watch everyone yum it down.
Package Type
Bottle
Recycling Information
Pack – Glass
Other Information
Full Product Name:
Creamy sauce for lasagne.
Usage:
5 Servings
Warnings
Side Effects
Ingredients
Water, Sunflower Oil, Modified Maize Starch, Butterfat (Milk), Sugar, Palm Fat, Lactose (Milk), Broth Powder (Sugar, Flavourings, Yeast Extract, Dried Glucose Syrup, Salt, Coconut Fat, Sunflower Oil, Smoke Flavouring, Milk Protein), Salt, Milk Proteins, Acidity Regulator (Lactic Acid), Natural Flavouring, Stabiliser (Xanthan Gum), Antioxidant (Rosemary Extract)
Dietary Information
Contains Milk
Additional information
Case Size | 6 |
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