Description
The winter crop of coriander is harvested, and then sundried before separating the leaves and the whole seeds
The seeds are cleaned and inspected before reaching our partner facility
These are then part roasted, ground and then blended into your favourite Masala Tastemaker?
Authentic Indian noodles, Stuff to Love, Ingredients you know, Made with choicest quality spices, Made with a blend of natural spices, Suitable for Vegetarians
Uses / Instructions
Storage
Store cool and dry
Preparation and Usage
2 Minutes to Great Taste
1 Break the Noodle into four parts.
2 Add Noodles and Flavour Sachet powder to 250 ml of boiling water.
3 Cook for 2 minutes in an open pan. Stir occasionally. Do not drain remaining water.
Package Type
Bag
Other Information
Full Product Name:
2 Minute Noodles Masala
Ingredients
Noodles: Wheat Flour, Palm Oil, Salt, Wheat Gluten, Potassium Chloride, Acidity Regulators (Potassium Carbonate, Sodium Carbonate), Humectant (Pentasodium Triphosphate), Thickener (Guar Gum), Seasoning Sachet: Hydrolysed Peanut Protein, Noodle Cake* (with Gluten), Sugar, Spices (Coriander, Red Chilli Pepper, Turmeric, Cumin, Aniseed, Fenugreek, Ginger, Black Pepper, Cardamom, Nutmeg, Clove), Onion, Corn Starch, Garlic, Palm Oil, Salt, Colour (Sulphite Ammonia Caramel), Acidity Regulators (Citric Acid, Sodium Bicarbonate), Potassium Chloride, Flavour Enhancers (Disodium 5′-Ribonucleotides), *See noodles ingredients list
Dietary Information
Contains Cereals Containing Gluten, May Contain Milk, Contains Peanuts, May Contain Soya, Contains Wheat
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