Description
Our expert chefs have created the perfect summer recipe using tender 100% British pulled pork cooked in a sweet and tangy BBQ sauce, with red peppers, all encased in golden baked puff pastry with an applewood smoked crumb topping for a delicious summer slice.
– Made with 100% British pork
– We never add artificial ingredients (flavours, colours, or preservatives)
– I am ready to eat cold, but I?m even better if you warm me up in an oven (15-20 mins) or air fryer (8-11 mins)
– Suitable for home freezing if you want to enjoy me later
– We only use sustainably sourced palm oil
Uses / Instructions
Package Type
Bag
Storage
Keep refrigerated.
Suitable for home freezing.
Freeze before use by date and consume within 3 months. Defrost thoroughly and enjoy within 24 hours.
Do not refreeze.
Preparation And Usage
Can be eaten hot or cold
Recycling Information
Card - Recycle; Film - Recycle with bags at large supermarket - Don't recycle at home; Tray - Recycle
Warnings
See packaging/patient information leaflet for details.
Side Effects
See packaging/patient information leaflet for details.
Ingredients
Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Water, British Pork (14%), Vegetable Oils (Palm, Rapeseed), Potato, Red Pepper, Onion, Cornflour, Tomato Pur?e, Caster Sugar, Egg, Red Wine Vinegar, Spices (Smoked Paprika, Cumin, Black Pepper, Jalape?o Chilli, Chipotle Chilli, White Pepper, Pimento, Ginger, Paprika, Cloves), Milk, Muscovado Sugar, Salt, Sea Salt, Barley Malt Vinegar, Smoke Flavouring, Black Treacle, Demerara Sugar, Yeast Extract, Garlic Pur?e, Sugar, Red Pepper Extract, Cane Molasses, Oak Smoked Maltodextrin, Applewood Smoked Rice Flour, Barley Malt Extract, Tomato Pur?e, Tamarind Concentrate, Mustard Powder, Onion Extract, Onion Powder, White Wine Vinegar, Garlic Powder, Garlic Extract
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