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Warburtons Protein Power

Name: Warburtons Protein Power
Brand: British Chemist
Rating: 4.9 (826 reviews)

Case Size: 700g

£2.54 inc. VAT

These items are centrally stocked and delivery times are up to 10 days to reduce carbon emissions and help keep our planet green.

Occasionally, we may need to refund orders; we will endeavour to update you as soon as possible.

SKU: M3041596 Categories: Bakery & Cakes, Bread

British Chemist

5.00

(2 Reviews)

Description

Protein Power
Protein contributes to a growth in muscle mass.

Power to The People & Plants
Introducing protein power, our tasty wholemeal loaf blended with 12 different pulses, seeds & grains…
Black bean, navy bean, red lentil, soya beans, yellow lentil, pumpkin seeds, sunflower seeds, brown linseed, sesame. Millet seeds, oat flakes & rye flakes
This loaf really packs a punch!

Uses / Instructions

Package Type Bag To enjoy our baking at its best, store in a cool dry place - ideally not refrigerated. Warmer conditions will reduce the storage life. If freezing, freeze as soon as possible after purchase. For 'best before' date see bag closure or label. Suitable for home freezing Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home

Warnings

To avoid danger of suffocation keep this wrapper away from babies and children.

Side Effects

See packaging/patient information leaflet for details.

Ingredients

Wholemeal Wheat Flour, Water, Pulses, Grains and Seed Blend (15%) (Kibbled Soya Bean, Malted Barley Flour, Navy Bean, Yellow Lentil, Sesame Seed, Brown Linseed, Red Lentil, Black Bean, Sunflower Seed, Pumpkin Seed, Millet Seed, Oat Flakes, Toasted Rye Flakes), Wheat Gluten, Yeast, Demerara Sugar, Salt, Glaze (Water, Pea Protein, Glucose Syrup, Rice Flour), Vegetable Oils (Rapeseed and Sustainable Palm), Soya Flour, Emulsifiers: E472e, E471, Preservative: Calcium Propionate, Flour Treatment Agent: Ascorbic Acid (Vitamin C)