Description
Wok from home, Chilli rating – mild – 1, Suitable for vegans & vegetarians
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£16.91 inc. VAT
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Wok from home, Chilli rating – mild – 1, Suitable for vegans & vegetarians
Storage
Store in a cool dry place, away from direct sunlight.
Once opened, keep refrigerated below 8?C. Consume within 3 days.
Preparation and Usage
Stir fry, marinade or simply dip, the world is your wok! Cook your way with your favourite protein and veg
Tips, tricks + hacks
Use as a dipping sauce. 1tbsp pad Thai sauce + 1tsp sriracha
For added crunch, top with crushed peanuts or crispy fried shallots
Recipes
Shop
Protein 200g
Mangetout 80g
Red onion 1
Beansprouts 120g
Cooked rice noodles 200g
Fresh chilli 10g
Cook
Prepare veg and protein
Cook noodles as per pack instructions
Cook your protein in a wok
Add veg when protein is cooked and cook for 2-3 minutes
Drain the cooked noodles and add to the wok
Add the sauce and cooked noodles, mix well and cook until the sauce is hot
Add stir fry to a bowl, garnish with chilli + enjoy
Package Type
Pouch
Recycling Information
Pack – Don’t Recycle
Additional Information:
Under licence from Wagamama limited.
Wagamama? is the registered trade mark of Wagamama limited.
Water, Sugar, Light Soy Sauce (10%) (Soya Extract (Water, Soybeans, Salt, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Sugar, Salt, Acidity Regulator: Acetic Acid), Dark Soy Sauce (10%) (Water, Soybeans, Wheat, Salt), Tamarind Concentrate (10%), Rice Vinegar, Malt Vinegar (from Barley), Tomato Paste, Modified Maize Starch, Colour: Paprika Extract
Dietary Information
Contains Barley, Contains Soya, Contains Wheat
Case Size | 12 |
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Sold By - British Chemist
Sold By - British Chemist
Sold By - British Chemist
Sold By - British Chemist
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