FREE SHIPPING OVER £40

Home

Category 1	Category 2	Category 3	Category 4	Category 5	Category 6

Selection Required: Select product options above before making new offer.

Offer Sent! Your offer has been received and will be processed as soon as possible.

Error: There was an error sending your offer, please try again. If this problem persists, please contact us.

Make Offer

To make an offer please complete the form below:

Quantity

Price Each

Your Name

Your Email Address

Phone Number

Offer Notes (optional)

Total Offer Amount

Please wait...

Low Carb® Belgian Hazelnut Spread

Name: Low Carb® Belgian Hazelnut Spread
Brand: British Chemist
Rating: 5.0 (1737 reviews)

250g

£5.00 inc. VAT

We combined the highest-quality hazelnuts with delicious chocolate to offer you a heavenly Belgian Hazelnut Spread with no added sugar, sweetened with Stevia and Erythritol.

Out of stock

Categories: Food, Healthy Chocolate, Low Carbohydrate Food

Description

Belgian Hazelnut Spread

– Only 8g carbohydrate / 100g

We combined the highest-quality hazelnuts with delicious chocolate to offer you a heavenly Belgian Hazelnut Spread with no added sugar, sweetened with Stevia and Erythritol.

Low Carb® Belgian Hazelnut Spread has a fantastic creamy chocolate taste and is made from the best ingredients and handpicked hazelnuts. It goes well with pancakes, in baking, or as a spread on sandwiches.

Finally, you can enjoy a classic Low Carb® Hazelnut Spread, where the first ingredient is not sugar, with only 8g net carbs per 100g, and that does not cost a fortune!

Low carbohydrate content – 8%
Only sweetened with Stevia and Erythritol
No added sugar
High in fiber
GMO Free

Uses / Instructions

Warnings

Side Effects

Ingredients

Vegetable fats (cole seed oil, palm), ﬁbers (inulin), hazelnuts 13%, low-fat cocoa powder, sweeteners (erythritol, steviol glycosides 0.03%), skimmed milk powder, emulsiﬁer (soy lecithin). May contain traces of other nuts.

Nutritional value	per 100g
Energy	511 Kcal
Fats	45g
Saturated fats	9g
Carbohydrates	13g
Polyols	5g
Net Carbohydrates	8g
of which sugars	5,6g
Dietary fiber	33g
Protein	5g
Salt	<0,1g