Description
We’ve mixed these gorgeous, nutty chickpeas with the classic Indian-inspired flavours of cumin, coriander, ginger and cinnamon, and brought everything together with a good dash of fresh, zingy lemon. You’re gonna love it!
Made with love,
Jamie
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What’s so Good About…?
Chickpeas are a staple of Indian and Mediterranean food and they’re really versatile. In fact, the Ancient Greeks even ate them for dessert, but these days you’ll more often find them in houmous and falafel or thrown into stews, soups and curries.
Heat up in 1 minute, Big on flavour, With lentils, brown rice, Indian spices & lemon, Tastes great with chicken, Source of fibre, Source of protein, Suitable for vegetarians
Uses / Instructions
Storage
Store in a cool dry place
Once opened, keep refrigerated and consume within 2 days
Best before end date: see bottom edge of pack
Preparation and Usage
Hints & Tips
This is absolutely gorgeous served as a side with your favourite curry, or spicy chilli. Stir through some cooked spinach and yoghurt to cool things down a little! Alternatively, try out with a tasty kale salad topped with toasted seeds, feta cheese and roasted root veg.
Package Type
Pouch
Other Information
Full Product Name:
A Blend of Chickpeas, Lentils and Rice in a Spicy Sauce
Ingredients
Rehydrated Chickpeas (36%) (Chickpeas, Water), Water, Pre-cooked Lentils (12%) (Lentils, Water), Pre-cooked Rice (10%) (Brown Rice, Water), Tomato Concentrate, Rapeseed Oil, Spices (2.4%) (Cumin Seeds, Ground Cumin, Ground Coriander, Ground Ginger, Ground Black Pepper, Ground Turmeric, Ground Cinnamon, Ground Star Anise), Concentrated Lemon Juice (1.4%), Salt, Mustard Flour
Dietary Information
Contains Mustard
