Description
I’ll never forget the story about my grandmother Ethel, making this soup in her kitchen. It’s the very first recipe she created and what a soup to start on. Delicious venison and pheasant in a rich stock make it a soup of distinction. A crisp autumn day is the only accompaniment you need.
Audrey Baxter
Uses / Instructions
Storage
Store in a cool, dry place. Once opened, empty contents into a suitable food container and refrigerate below 5?C. Consume within 2 days.
For best before end: See end of can
Warnings
See packaging/patient information leaflet for details.
Side Effects
See packaging/patient information leaflet for details.
Ingredients
Water, Game (4%) (Venison, Pheasant), Potato, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Tomatoes, Carrot, Modified Maize Starch, Onions, Venison Liver, Swede, Yeast Extract, Venison Heart, Sugar, Cornflour, Salt, Barley Malt Extract, Caramelised Sugar, Flavouring, Spices, Beef Extract, Maltodextrin, Thyme, Onion Powder, Coriander, Garlic Powder, Sunflower Oil