Description
Roasted Seaweed
Crisp, savoury and with a rich umami flavour, used to wrap sushi rolls or as toppings. Crisp, savoury and with a rich umami flavour, nori is made from a sea vegetable known as laver in English. A cupboard essential for making sushi, nori is also great as a topping on salads or in soup noodles to add extra flavour and texture.
Start Your Japanese Adventure
Yutaka means ‘good harvest’ and we celebrate all varieties of Japanese food. From simple ingredients to authentic recipes to fascinating new flavours, let our expertise and experience guide you on a journey of discovery.




