Description
Popcorn kernels.
Pop and coat in sugar, salt or caramel, Specially selected by Whitworths – premium quality, Suitable for vegetarians
FREE SHIPPING OVER £40
Popcorn kernels.
Pop and coat in sugar, salt or caramel, Specially selected by Whitworths – premium quality, Suitable for vegetarians
Storage
Store in a cool dry place. Once opened, store in an airtight container.
Best before end: see side of pack.
Preparation and Usage
Caution: Do not eat raw product.
Warning: Some kernels may not pop, so we suggest you enjoy with care!
Recipes
Popcorn Kernels
How to cook
Step 1 – Heat 1 tablespoon of vegetable oil in a large saucepan, on the medium hob ring, over a medium heat.
Step 2 – Add 100g of popping corn kernels and cover with a well fitting lid.
Step 3 – Shake the pan to coat the kernels in the oil.
Step 4 – Cook for approximately 4 minutes, shaking the pan until the popping stops.
Step 5 – Remove from the heat and leave to stand for 30 seconds.
Sweet Salty Popcorn
Ingredients
60ml Vegetable Oil
120g Popcorn Kernels
60g Sugar
1 tsp Salt, coarsely ground
How to make
Step 1 – Heat the oil over medium heat in a large saucepan and add the popcorn kernels.
Step 2 – Cover the pan with a well fitting lid and shake to coat the kernels with oil
Step 3 – When the oil starts to sizzle, sprinkle the sugar over the kernels.
Step 4 – Replace the lid and continue to shake the pan occasionally until the popping stops.
Step 5 – Remove from the heat and allow to stand for 30 seconds.
Step 6 – Toss the popcorn and salt together.
Step 7 – Pour into a bowl and enjoy
Package Type
Pack
Other Information
Full Product Name:
Sweet Salty Popcorn
Usage:
10 Servings
Safety Warning:
Warning: Do not eat raw product. Some kernels may not pop, so we suggest you enjoy with care.
Dietary Information
May Contain Cereals Containing Gluten, May Contain Soya
Case Size | 5 |
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