Description
30% Less saturated fat
compared to a standard beef burger of the same weight.
Featuring Fat 2.0?
Fat makes animal-based meat taste lush. So – we invented Fat 2.0? from olive oil and put it in these burgers. It crisps up, adds succulence and we patented it so you can’t copy us. All it took was several million ?, 6 food scientists and some olives.






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