Description
Free from Dairy, but Not Temptation
Our devilishly delicious salted caramel choc pots are rich, creamy and will charm every single one of your tastebuds. Plus, they’re gluten free, sourced ethically and only 122 calories per pot. Heaven
Uses / Instructions
Package Type
Sleeve
Keep refrigerated
Vegan Hot Chocolate
Ingredients: (serves 1)
1 Cup of Oat Milk
1 Salted Caramel Choc Pot
Instructions:
Dollop the Salted Caramel Choc Pot into a mug of hot oak milk and stir. Alternatively, mix the Salted Caramel Choc Pot with cold oat milk in a microwaveable mug and heat for 30 sec, stir the microwave for a further 30 sec. Stir before drinking. Enjoy
Card - Recyclable
Warnings
See packaging/patient information leaflet for details.
Side Effects
See packaging/patient information leaflet for details.
Ingredients
Coconut Cream (32%) (Coconut Extract, Water), Dark Chocolate (18%) (Cocoa Mass, Sugar, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Water, Caramel (15%) (Sugar, Water), Sugar, Cocoa Powder (2%), Modified Corn Starch, Stabilisers (Carrageenan, Guar Gum), Modified Tapioca Starch, Salt, Emulsifier (Mono & Diglycerides of Fatty Acids), Natural Flavourings