Description
Moist carrot cake studded with juicy sultanas and pineapple, topped with rich, soft cheese buttercream and finished with walnuts
FREE SHIPPING OVER £40
£2.93
These items are centrally stocked and delivery times are up to 10 days to reduce carbon emissions and help keep our planet green.
Moist carrot cake studded with juicy sultanas and pineapple, topped with rich, soft cheese buttercream and finished with walnuts
Package Type
Box
Keep Flat
Store in a cool, dry place. Once opened store in an airtight container.
For Best Before See Front of Pack.
Remove from carton and place the cake on a flat surface. Before removing collar, slide knife between cake and collar to release. Hold the cake and with a long, clean serrated knife, cut cake into slices using a sawing action. It is important to keep the knife clean between slices.
Carton – Recycle; Film – Don’t Recycle
See packaging/patient information leaflet for details.
See packaging/patient information leaflet for details.
Dark Brown Sugar, Vegetable Oils (Rapeseed, Palm, Palm Stearin), Carrots (12%), Sugar, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Liquid Whole Egg, Sultana (7%), Wholemeal Wheat Flour, Medium Fat Soft Cheese (4%) (Cheese (Milk), Maize Starch, Preservative (Potassium Sorbate)), Humectant (Glycerol), Walnuts (2%), Pasteurised Liquid Egg Albumen, Desiccated Coconut (2%), Pineapple (2%), Butter (Milk), Cornflour, Golden Syrup, Raising Agents (Diphosphates, Potassium Carbonates, Sodium Carbonates), Spices, Preservative (Potassium Sorbate)
Sold By -British Chemist
Owner
Add to basketSold By -British Chemist
Owner
Add to basketSold By -British Chemist
Owner
Add to basketSold By -British Chemist
Owner
Add to basketPlease press ok to confirm you are aware this item is not available for immediate dispatch and will be dispatched when back in stock
Ok