Description
Made at the Hellenic Dairies in Thessaly, Central Greece and aged in beech barrels for a rich tangy taste and crumbly texture
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Made at the Hellenic Dairies in Thessaly, Central Greece and aged in beech barrels for a rich tangy taste and crumbly texture
Case Size | 150g |
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Sold By - British Chemist
Sold By - British Chemist
Sold By - British Chemist
Sold By - British Chemist
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