Name: Takeaway Meal For 2 Chicken &amp; Blackbean &amp; Sweet and Sour
SKU: M3613236
Availability: InStock

Takeaway Meal For 2 Chicken & Blackbean & Sweet and Sour

1245g

£11.05 inc. VAT

These items are centrally stocked and delivery times are up to 10 days to reduce carbon emissions and help keep our planet green.

Occasionally, we may need to refund orders; we will endeavour to update you as soon as possible.

SKU: M3613236 Categories: Food, Prepared Food

Description

Marinated chicken breast pieces in a tangy sauce with pineapple and red pepper
Ideal to serve for 2
Suitable for home freezing

Uses / Instructions

How to heat - For best results microwave heat from chilled. Vegetable spring rolls not suitable for microwave heating. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. If product is frozen, defrost thoroughly and heat as chilled. Do not reheat. Microwave - Each container must be heated separately. Remove outer packaging. Pierce film several times on the chicken in black bean sauce, sweet and sour chicken and egg fried rice. Oven heat the vegetable spring rolls. Place on a microwaveable plate. Heat the chicken in black bean sauce and sweet and sour chicken on full power for 4 minutes (900W), 4 minutes 30 seconds (800W). Stir halfway through heating. Heat the egg fried rice on full power for 3 minutes 30 seconds (9000W), 4 minutes (8000W). Stir halfway through heating. Allow to stand for 1 minute. Stir the chicken in black bean sauce, sweet and sour chicken and egg fried rice well before serving with the vegetable spring rolls and prawn crackers. Oven - Pre-heat oven to 190?C/375?F/Gas Mark 5. Remove outer packaging. Pierce film several times on the chicken in black bean sauce, sweet and sour chicken and egg fried rice. Remove all packaging from the vegetable spring rolls. Place the chicken in black bean sauce, sweet and sour chicken and egg fried rice on a baking tray in the centre of the oven and heat for 15 minutes. Add the spring rolls to the baking tray and heat for a further 10 minutes. Allow to stand for 1 minute. Stir the chicken in black bean sauce, sweet and sour chicken and egg fried rice well before serving with vegetable spring rolls and prawn crackers. Warning During heating, the packaging may become flexible. Leave on a plate or baking tray at all times during the reheating and stirring process. Handle carefully to avoid scalding. Packaging will regain strength on standing. When removing film lids after heating, do so with caution as hot steam may escape. Storage Keep refrigerated. Suitable for home freezing. Freeze as soon as possible and within the date indicated. Use within 1 month. Defrost thoroughly in the refrigerator and use the same day. Once thawed, do not refreeze. Package Type Bag

Warnings

Safety Warning: Chicken in Black Bean Sauce, Sweet & Sour Chicken Warning Although every care has been taken to remove bones, some may remain.

Side Effects

See packaging/patient information leaflet for details.

Ingredients

Egg Fried Rice: Water, Long Grain Rice, Egg (9%), Peas, Onion, Rapeseed Oil, Garlic Pur?e, Ginger Pur?e, Toasted Sesame Seed Oil, Salt, Chicken in Black Bean Sauce: Water, Chicken Breast (25%), Onion, Red Pepper, Fermented Black Soybean, Rapeseed Oil, Garlic, Ginger Pur?e, Sugar, Rice Wine, Cornflour, Salt, Red Chilli, Chicken Extract, Fermented Soybean, Wheat, Colour (Plain Caramel), Herbs, Yeast Extract, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Carrot, Leek, Sweet & Sour Chicken: Water, Chicken Breast (25%), Pineapple, Sugar, Red Pepper, Onion, Spirit Vinegar, Tomato Paste, Cornflour, Concentrated Pineapple Juice, Rapeseed Oil, Ginger Pur?e, Toasted Sesame Seed Oil, Salt, Chicken Extract, Colour (Paprika Extract), Fermented Soybean, Wheat, Cinnamon, Concentrated Onion Juice, Vegetable Spring Rolls: Vegetable (63%) (Carrot, Cabbage, Onion, Beansprouts, Red Pepper, Babycorn, Water Chestnut, Spring Onion), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Rapeseed Oil, Ginger Pur?e, Plum Pur?e, Garlic Pur?e, Sugar, Cornflour, Salt, Ginger, Toasted Sesame Seed Oil, Spices, Mushroom Concentrate, Fermented Soybean, Wheat, Onion Juice Concentrate, Prawn Crackers: Tapioca Starch, Vegetable Oils in varying proportions (Sunflower, Rapeseed), Prawn (Crustaceans) (23%), Sugar, Salt, Dried Whole Egg