Description
A hot and spicy sauce with garlic, spices and an instant chilli kick
No artificial colours or preservatives
No added msg
Suitable for vegetarians
Sharwood’s Cooking Sauce Vindaloo
420g
£3.25 inc. VAT
These items are centrally stocked and delivery times are up to 10 days to reduce carbon emissions and help keep our planet green.
Uses / Instructions
A Hot and Spicy Sauce with Garlic, Spices and an Instant Chilli Kick 1: Simply fry 3-4 diced chicken breasts in a little oil until browned. 2: Add the sauce and simmer for 3 more minutes until all is cooked through. Please ensure food is fully cooked and piping hot before serving. Serves 4. Serve with Sharwood's Flame-Baked Naans and Mango Chutney Storage Store in a cool, dry place. Once opened, refrigerate & use within 3 days. Best Before End: See Cap Package Type JarWarnings
See packaging/patient information leaflet for details.Side Effects
See packaging/patient information leaflet for details.Ingredients
Water, Onion (15%), Red Wine Vinegar (14%), Tomatoes (10%), Rapeseed Oil, Ground Cumin Seeds, Garlic Pur?e, Modified Maize Starch, Spices, Ground Black Pepper, Sugar, Chilli Powder, Salt, Colour (Paprika Extract)Additional information
| Case Size | 420g |
|---|
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