Description
AROMATIC FLAVOUR: Dive into a taste adventure with this iconic and authentic Chinese curry sauce
VERSATILE SAUCE: This gourmet, all-purpose cooking sauce is light, quick and loaded with rich savoury flavours for your Asian cuisine feast
ALL-NATURAL INGREDIENTS: Made with fresh, all-natural ingredients for an aromatic and flavourful experience
EASY TO USE: Transform your meals in minutes by simply adding this versatile sauce to meat or vegetables for a delicious meal every time
ASIAN CUISINE DELIGHT: Enjoy the true taste of Asia right in the comfort of your own home with Sharwood’s Aromatic Chinese Curry Cooking Sauce!
Uses / Instructions
1: Simply fry 3-4 diced chicken breasts in a little oil until browned.
2: Add the sauce and simmer for 3 more minutes until all is cooked through.
Please ensure food is fully cooked and piping hot throughout before serving.
Serves 4.
Serve with Sharwood's delicious egg noodles and prawn crackers
Storage
Store in a cool, dry place. Once opened, refrigerate & use within 3 days.
Best Before End: See Cap
Package Type
Jar
Warnings
See packaging/patient information leaflet for details.
Side Effects
See packaging/patient information leaflet for details.
Ingredients
Water, Onions (16%), Chinese Curry Powder (3%) (Coriander Seed, Turmeric, Fenugreek Seed, Cumin Seed, Black Pepper, Salt, Chilli, Garlic, Ginger, Caraway Seed, Celery Seed, Onion Powder), Sugar, Modified Maize Starch, Garlic Pur?e, Ginger Pur?e, Vegetable Bouillon (Sea Salt, Potato Starch, Yeast, Extract, Palm Fat, Maltodextrin, Onion, Sugar, Celery Seed, Parsley, Turmeric, Pepper, Garlic, Mace, Lovage, Nutmeg), Peas, Rapeseed Oil, Acidity Regulator (Lactic Acid), Salt
