Description
We’ve partnered with the executive chef at The Real Greek and used our flavour expertise to develop a range for you to recreate your restaurant favourites at home. Enjoy!
A seasoning blend with paprika, garlic and oregano
It’s simple to make your own tzatziki, just add chopped or grated cucumber to Greek yoghurt with a sprinkle of Schwartz Mint, Schwartz Garlic Granules and a splash of olive oil
For a veggie option try with halloumi
Uses / Instructions
Just Add:
1 tbs olive oil
450g chicken breast or thighs, sliced
4 large flatbreads
200g tzatziki
3 Easy Cooking Steps:
1. Mix the seasoning with olive oil, add the chicken and stir to coat. Heat a pan and fry chicken for 10 mins, or until cooked through.
2. Warm the flatbreads and spread with tzatziki.
3. Top with the chicken and fold into a wrap.
Serve immediately. Delicious with sliced tomato, red onion and chips added to your wrap too!
The real Greek Chef suggests... It's simple to make your own tzatziki, just add chopped or grated cucumber to Greek yoghurt with a sprinkle of Schwartz mint, Schwartz garlic granules and a splash of olive oil. For a veggie option try with halloumi.
Storage
Store in a cool, dry place out of direct sunlight.
Package Type
Sachet
Warnings
See packaging/patient information leaflet for details.
Side Effects
See packaging/patient information leaflet for details.
Ingredients
Spices (Dried Garlic (17%), Dried Onion, Paprika (13%), Black Pepper, Ground Fenugreek, Cumin, Ground Cinnamon (Cassia), Ground Nutmeg), Salt, Rice Flour, Herbs (Oregano (6%), Parsley, Thyme, Rosemary), Dried Red Bell Peppers, Natural Flavouring, Acid (Citric Acid), Colour (Paprika Extract)
