Description
A warming Japanese favourite.
Enjoy an authentic Japanese dinner food in minutes with S&B’s instant curry sauce with vegetables. This spicy curry sauce is chock full of root vegetables like onion, carrot and potato, for a warming and vegetarian-friendly meal. To prepare, simply heat up and serve with a side of rice or noodles.
Uses / Instructions
Preparation And Usage
Suggestions
Excellent when served over pork or chicken cutlets and rice. Also good with cooked chicken or shrimp.
Directions
Boiling water directions
1 Place unopened pouch directly into a pot of boiling water, boil uncovered for 3-5 minutes.
2 Carefully remove pouch from boiling water. Cut pouch open and pour contents. Over rice or noodle.
Please be careful. Pouch and contents may be extremely hot!
Microwave oven directions
1 Cut pouch open and pour contents into a microwave-safe casserole. Do not microwave the pouch. The pouch is not microwave safe.
2 Cover and cook on high 1 minute or until hot, and let stand 30 seconds. Carefully remove casserole from microwave and serve over rice or noodles. Handle with care as heated contents may spill.
Since microwave wattage varies, adjust cooking time accordingly.
Use up after opening.
Package Type
Sachet
Warnings
See packaging/patient information leaflet for details.
Side Effects
See packaging/patient information leaflet for details.
Ingredients
Water, Vegetables 25.0% (Potato, Carrot, Onion), Wheat Flour, Vegetable Oils (Palm Oil, Fully Hydrogenated Rapeseed Oil), Sugar, Sauteed Onion, Potato Paste, Curry Powder 1.1%, Thickener: Modified Potato Starch, Yeast Extract, Salt, Tomato Paste, Onion Powder, Colour: Plain Caramel, Spices (Black Pepper, Chilli Pepper, Cardamom, Nutmeg, Fennel, Clove, Celery Seed, Mustard), Roasted Garlic
Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)
Contains Celery, Contains Mustard, Contains Wheat
