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Storage
For best before see bottom of pack
Store in a cool, dry place. Once opened, store in an airtight container to keep fresh & crunchy!
Preparation and Usage
Dip it, dunk it, share it
Pair up with your favourite dip & get dunking for a great snack
Preparation and Usage
Dip it, dunk it, share it
Pair up with your favourite dip & get dunking for a great snack
Recycling Information
Box – Recycle; Tray – Recycle
Other Information
Full Product Name:
Wheat and Rye Flatbread Topped with Mixed Seeds
Storage:
For best before see bottom of pack
Store in a cool, dry place. Once opened, store in an airtight container to keep fresh & crunchy!
Usage:
13 Servings
Wheat Flour (61%) (Wheat Flour, Calcium, Niacin, Iron, Thiamin), Mixed Seeds (24%) (Millet Seed, Brown Linseed, Golden Linseed), Wholegrain Rye Flour (10%), Rapeseed Oil, Salt, Flavour Enhancer (Potassium Chloride)
Dietary Information
May Contain Cereals Containing Gluten, May Contain Milk, Contains Rye, May Contain Sesame, May Contain Soya, Contains Wheat
| Case Size | 6 |
|---|
Sold By -British Chemist
Owner
Add to basketMake Offer
Sold By -British Chemist
Owner
Add to basketMake Offer
Sold By -British Chemist
Owner
Add to basketMake Offer
Sold By -British Chemist
Owner
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