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Riverbank Bakery Mixed Fruit Cake

Name: Riverbank Bakery Mixed Fruit Cake
Brand: British Chemist
Rating: 5.0 (1641 reviews)

Case Size: 400g

£2.60 inc. VAT

These items are centrally stocked and delivery times are up to 10 days to reduce carbon emissions and help keep our planet green.

Occasionally, we may need to refund orders; we will endeavour to update you as soon as possible.

SKU: M3525908 Categories: Bakery & Cakes, Cake

Description

Our mixed fruit cake is a hand-finished, spiced fruit cake made with vine fruits and decorated with flaked almonds and glace cherries. It is made with apple juice and contains no eggs or dairy, which makes it suitable for vegetarians, vegans and those with lactose-intolerance.

Uses / Instructions

Package Type Heat Sealed Storage Store in a cool, dry place. Once opened, store in an airtight container Preparation And Usage Although every care has been taken to remove fruit stones, some may remain.

Warnings

Safety Warning: WARNING Although every care is taken to avoid pips and stones, some may remain

Side Effects

See packaging/patient information leaflet for details.

Ingredients

Vine Fruit (25%) (Sultanas, Raisins), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable Margarine (Palm Oil, Rapeseed Oil, Salt, Water), Glace Cherries (4%) (Cherries, Glucose-Fructose Syrup, Preservative (Sorbic Acid), Colour (E127), Citric Acid), Flaked Almonds (1%), Mixed Spice, Vegetable Glycerine, Apple Juice FC, Raising Agent (Sodium Bicarbonate), Rapeseed Oil, Preservative (Potassium Sorbate), Glaze (Sugar, Water, Glucose Syrup Gelling Agent (Pectin), Citric Acid, Acidity Regulator (Sodium Citrates))