Description
Patak’s Peshwari Naan Breads.
Baked to perfection in a tandoor style oven with sultanas, coconut and a hint of cinnamon.
Soft and fluffy: ready to dip, scoop, tear and share with your favourite curry. An absolute must-have to mop up every last mouthful!
Try brushing with a little butter or ghee after cooking for some added indulgence!
At Patak’s, we have over 60 years of spice blending expertise so is perfect when you want to cook something tasty that you’re excited about eating.
Always no artificial colours or flavours.
Vegan friendly.
Our Patak?s Naan packaging is made from laminated film; this type of packaging is not yet recyclable, but we are working hard with our packaging suppliers to change this. We are signatories of the UK Plastic Pact and are committed to ensuring all of our packaging is 100% recyclable by 2025.
Uses / Instructions
Preparation And Usage
Dip scoop, tear and share with your favourite curry.
Try brushing with a little butter or ghee after cooking.
Package Type
Tray
Storage
Store in a cool, dry place away from direct sunlight.
Once opened, store in an airtight container and consume within 1 day.
Recycling Information
Pack - Do Not Recycle
Warnings
See packaging/patient information leaflet for details.
Side Effects
See packaging/patient information leaflet for details.
Ingredients
Wheat Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Sultanas (6%), Desiccated Coconut (3.5%), Rapeseed Oil, Yeast, Spirit Vinegar, Sugar, Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates), Vegetable Ghee (Palm Oil, Rapeseed Oil), Preservatives (Potassium Sorbate, Calcium Propionate), Salt, Ground Cinnamon, Ground Cardamom, Acidity Regulator (Citric Acid), Wheat Starch, Wheat Flour
Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)
May Contain Milk, May Contain Nuts, May Contain Peanuts, Contains Wheat
