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Marshalls Macaroni

Name: Marshalls Macaroni
Brand: British Chemist
Rating: 4.7 (1700 reviews)

Case Size: 1kg

£3.25 inc. VAT

These items are centrally stocked and delivery times are up to 10 days to reduce carbon emissions and help keep our planet green.

Occasionally, we may need to refund orders; we will endeavour to update you as soon as possible.

SKU: M3260515 Categories: Food and Beverage, Groceries

British Chemist

5.00

(2 Reviews)

Description

The Marshalls’ story began in 1885 when James Marshall first opened his mill, creating a food business that would feed millions and span generations.
Countless awards later, Marshalls continues to make versatile, quality products for families across the nation, still using the highest quality ingredients.
These high quality ingredients and our pasta making experience, gained over centuries, has ensured we remain Scotland’s favourite pasta. We have done this whilst keeping true to Marshalls’ tradition and ethos of quality, versatile food – making pasta that would make James Marshall truly proud.

Made with durum wheat
Scotland’s Favourite Pasta
Suitable for vegetarians

Uses / Instructions

Package Type Bag Once opened place in a sealed container and store in a cool dry place. Macaroni Ready in 8-10 Mins To Cook Place pasta in a saucepan of boiling water and boil for 8-10 minutes, stirring occasionally.