Description
Mackays Apricot Preserve Ingredients: Sugar, Apricots, Gelling Agent: Fruit Pectin, Acidity Regulator: Lemon Juice From Concentrate. Prepared with 35 g of fruit per 100 g. Total sugar content 65 g per 100 g.
Mackays Apricot Preserve 340g
6
£14.34 inc. VAT
These items are centrally stocked and delivery times are up to 7 days to reduce carbon emissions and help keep our planet green.
Uses / Instructions
Warnings
Side Effects
Ingredients
Additional information
| Case Size | 6 |
|---|
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