Description
Mackays Apricot Preserve Ingredients: Sugar, Apricots, Gelling Agent: Fruit Pectin, Acidity Regulator: Lemon Juice From Concentrate. Prepared with 35 g of fruit per 100 g. Total sugar content 65 g per 100 g.
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Mackays Apricot Preserve 340g
Case Size: 6
£14.34 inc. VAT
These items are centrally stocked and delivery times are up to 10 days to reduce carbon emissions and help keep our planet green.
Occasionally, we may need to refund orders; we will endeavour to update you as soon as possible.
Uses / Instructions
Warnings
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Ingredients
Additional information
| Case Size | 6 |
|---|
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