Description
Indus Whole Almonds are a brand of almonds that may be grown in the Indus Valley region, which is now part of India and Pakistan. Almonds are a good source of protein, fiber, vitamin E, magnesium, and healthy fats. They also contain calcium, copper, iron, potassium, riboflavin, zinc, and B vitamins.
Here are some things to know about Indus Whole Almonds:
Storage: Store in a cool, dry place.
Allergens: May contain other nuts, sesame seeds, wheat, gluten, and milk products.
Choking: Whole nuts can be a choking hazard for young children, some older people, and anyone who has difficulty swallowing.
