Description
Suitable for Vegetarians
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£20.43
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Suitable for Vegetarians
Simple steps!
Stir ready to spread icing, at room temperature, with a rounded knife
To ice:
Spread or pipe onto your cooled Betty Crocker™ cake or cupcakes.
To glaze:
1. Spread a very thin layer (about 1/3 of the tub) on top of the cooled cake
2. Remove foil seal completely before placing in microwave oven. Place the tub with the remaining icing, in the microwave oven, uncovered. Microwave at 800w for 20 seconds.
3. Stir thoroughly until smooth. If too thick to pour, microwave 5 to 10 seconds longer.
4. Pour icing over your cake so that it drips down on the sides.
Ready to spread:
One tub contains enough icing to cover and fill one 20cm double layer cake (serves 12) or up to 27 cupcakes.
Remove foil seal completely before placing in microwave oven.
Package Type
Tub
Recycling Information
Film – Not Recyclable; Lid – Recyclable
Other Information
Full Product Name:
Chocolate flavour icing.
Usage:
12 Servings
Safety Warning:
Caution: Do not overheat – icing may become hot. Handle with care.
Case Size | 6 |
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Sold By -British Chemist
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Add to basketSold By -British Chemist
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Add to basketSold By -British Chemist
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