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Piccalilli is a mild mustard, turmeric and vinegar based sauce with the addition of chopped onions and cauliflower florets to make a relish type chutney
It is a very popular, typically English, tangy relish which can be eaten with cold meats such as ham, sandwiches, snacks and salads. It is a traditional English mainstay relish with savoury food
Bartons pickles – perfected over four generations
| Case Size | 439g |
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Sold By - British Chemist
Sold By - British Chemist
Sold By - British Chemist
Sold By - British Chemist
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British Chemist
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