Description
Distinctively peppery, slightly bitter and with a floral aroma, Bart Bay Leaves are handpicked so they remain whole. The perfect herb for tomato based dishes and pickling spices, also use to season fish, meat and poultry.
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Distinctively peppery, slightly bitter and with a floral aroma, Bart Bay Leaves are handpicked so they remain whole. The perfect herb for tomato based dishes and pickling spices, also use to season fish, meat and poultry.
Case Size | 3g |
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Sold By - British Chemist
Sold By - British Chemist
Sold By - British Chemist
Sold By - British Chemist
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