The Spice Tailor Keralan Coconut Indian Curry Sauce Kit

Case Size: 225g

£4.88 inc. VAT

These items are centrally stocked and delivery times are up to 10 days to reduce carbon emissions and help keep our planet green.

Occasionally, we may need to refund orders; we will endeavour to update you as soon as possible.

Description

Using the best of coastal ingredients, this Keralan coconut curry balances a lightly-spiced, coconut-based sauce with tomatoes and tamarind to create a delectable and harmonious dish.

Sauce facts
The south western state of Kerala is famed for its abundance of coconut trees and its spice gardens. The region has a truly fantastic cuisine which builds on the wealth of local ingredients and is influenced in equal measure by its Hindu, Christian and Muslim communities. This coconut-based curry, flavoured with curry leaves and mustard seeds, and soured with tomatoes and tamarind is a true classic and celebrates all the best flavours of Kerala.

Non EU coconut milk powder.
– Finish the curry with a little roasted, flaked coconut
– Add a little water if the sauce gets too thick
– Add a little tamarind, vinegar or lime juice for extra tang cut & save recipe card
The spice mix
Dried curry leaves for aromatic warmth
Brown mustard seeds for a nutty note
Whole red chilli for clean heat

Uses / Instructions

Package Type Sleeve Store in a cool, dry place. Once opened refrigerate and consume within 3 days. Not suitable for microwave use. For best before date see base of pack. Pouch - Do Not Recycle; Sleeve - Recycle

Warnings

DO NOT USE IF POUCH IS BLOATED OR LEAKING.

Side Effects

See packaging/patient information leaflet for details.

Ingredients

Water, Coconut Milk Powder (21%), Onion, Garlic, Ginger, Sunflower Oil, Tomato Paste, Ground and Whole Spices, Mustard Seeds, Salt, Curry Leaves, Rice Flour, Tamarind Paste, Cashew Nuts, Turmeric Powder, Green Chillies, Milk Powder