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Dr. Oetker Gluten Free Baking Powder Sachets

6 x 5g

£1.69 inc. VAT

These items are centrally stocked and delivery times are up to 7 days to reduce carbon emissions and help keep our planet green.

SKU: M2978221 Categories: ,

Description

Dr. Oetker Baking Powder is a versatile raising agent for cakes, scones and pastries. This gluten free baking powder can be used for all types of baking and is one of Dr. Oetkers oldest, most popular products. No self-raising flour in the cupboard? Add Baking Powder to ordinary flour as a quick and effective alternative.

We’ve created single serving sachets of the Dr. Oetker Baking Powder for added convenience and freshness. 1 sachet equals 1 teaspoon of baking powder.

Uses / Instructions

Package Type Unspecified Pack Store in a cool, dry place. Best Before End See seal of sachet. Get Baking! One sachet contains one measured level teaspoon for convenience. Use quantity of baking powder as stated in your recipe. Can be mixed with plain flour as an alternative to self-raising flour. Use 2 sachets of baking powder to 225g (8oz) of plain flour. Sachet - Paper - Widely Recycled; Wrap - Plastic - Not Currently Recycled

Warnings

See packaging/patient information leaflet for details.

Side Effects

See packaging/patient information leaflet for details.

Ingredients

Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), Maize starch

Additional information

Case Size

6 x 5g

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